Add to cart Albariño Pazo de Rubianes 2021 75cl Wines 8437016488010 17.33€ Albariño Pazo de Rubianes. Vintage 2021. 75 centiliters.
Add to cart Quinta de Aves Chardonnay 2021 75 cl Wines 8437009656334 8.50€ Quinta de Aves Chardonnay is a surprising wine from a little known Protected Geographical Indication with a lot of potential.
Add to cart Albariño 1411 Pazo de Rubianes 2020 75cl Wines 1000000099300 32.50€ Albariño 1411. Pazo de Rubianes. Vintage 2019. 75 centiliters.
Add to cart Matured goat cheese Valleoscuro 180-210g approx Quesos&Besos Cheeses 8425402014752 10.45€ Matured goat cheese Valleoscuro. approximately 180-210g. Cheese&Besos.
Add to cart Camembeso cheese with goat milk 200-300g approx Cheese&Besos Gourmet cheeses 8425402014813 11.90€ SUPER GOLD MEDAL 6th BEST CHEESE OF THE WORLD, World Cheese Awards 2021.
Add to cart Muzquia cheese with goat milk 230-300g approx. Cheese&Besos Gourmet cheeses 8425402014776 11.90€ Gold Medal World Cheese awards 2021.
Add to cart Quinta de Aves Phoenix 2019 75 cl Wines 8437009656365 18.80€ Quinta de Aves Phoenix 2019. 75 centiliters.
Add to cart Olavidia cheese 260-300g approx Quesos&Besos Gourmet cheeses 8425402014868 15.50€ Olavida Quesos&Besos Cheese.
Add to cart Quinta de Aves Sauvignon Blanc and Moscatel 2019 Wines 8437009656341 7.98€ The white wine Quinta de Aves Sauvignon Blanc and Moscatel is made with Sauvignon Blanc and Moscatel de grano menudo grapes at the Quinta de Aves winery, which belongs to the Campo de Calatrava DO.
Add to cart Albariño García Camaño 2019 Pazo de Rubianes 75cl Wines 8437016488041 26.15€ Albariño García Caamaño. Vintage 2018. Pazo de Rubianes. 75 centiliters.
Add to cart Quinta de Aves Muscat Volcanic 2021 Wines 8437009656419 7.56€ Quinta de Aves Volcanic Muscat 2019. 75 centiliters.
Add to cart Syrah Quinta de Aves 2021 Wines 8437009656327 9.35€ The Syrah Quinta de Aves is a wine made through a process of early morning harvest to take advantage of the freshness of dawn. Thanks to the malolactic fermentation, an extra softness is achieved at a sensory level and an aroma enhanced by the contribution of a slight touch of new oak wood.