View Out-of-Stock Laya 2022 - 75cl Wines 8437005068889 6.50€ Laya is a young red wine that combines the qualities of the Garnacha tintorera and Monastrell varieties in an undiscovered appellation such as Almansa. It comes preceded by vintages with very good ratings from international critics and is characterized by its balance, freshness and an original and interesting palate.
Add to cart Atalaya del Camino 2021 Wines 8437005068315 11.15€ The Garnacha tintorera and Monastrell used to make this wine come from vineyards in the Almansa area located between 700 and 1,000 meters above sea level, planted in sandy soils with a high concentration of limestone at the base. A red wine with a lot of color, intense and fleshy, but at the same time with a certain freshness and complexity.
Add to cart Alaya Tierra 2021 - 75cl Wines 8437012278141 24.50€ Single varietal red Garnacha planted in old vineyards located at high altitude (around 1,000 meters). This Alaya Tierra is a powerful, dense and concentrated wine, with a high alcohol content that remains in the background thanks to its silky texture and long finish.
Add to cart Truffle Slices in oil 50 g Manjares de la Tierra Vinegars, dressings and sauces 8437004810205 8.66€ The truffle has been known since ancient times; the Greek philosopher Plutarch even believed that it was the product of the combined action of water, heat and lightning. But it is in the Middle Ages and, above all, in the courts of the Italian Renaissance that the truffle was recognized as a noble food par excellence.truffles are a subway fungus, which...
Add to cart Truffle Slices in olive oil 26g Manjares de la Tierra Vinegars, dressings and sauces 8437004810526 14.28€
Add to cart Truffle Caprice 50 g Manjares de la Tierra Vinegars, dressings and sauces 8437004810106 11.55€ The truffle has been known since ancient times; the Greek philosopher Plutarch even believed that it was the product of the combined action of water, heat and lightning. But it is in the Middle Ages and, above all, in the courts of the Italian Renaissance that the truffle was recognized as a noble food par excellence.truffles are a subway fungus, which...
Add to cart Truffle Juice 45 g Manjares de la Tierra Vinegars, dressings and sauces 8437004810038 9.45€ The truffle has been known since ancient times; the Greek philosopher Plutarch even believed that it was the product of the combined action of water, heat and lightning. But it is in the Middle Ages and, above all, in the courts of the Italian Renaissance that the truffle was recognized as a noble food par excellence.truffles are a subway fungus, which...