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Cloudy Bay Chardonnay 2018
42.50€
1000000096354
Overnight harvest and gentle pressing of the grapes for 48-72 hours, fermentation in stainless steel with wild and cultured yeasts. A small portion of the wine is fermented in French oak barrels at high temperaturas.Estamos for one of New Zealand's best whites, a bright wine with balanced acidity and full of fruit. The palate appears creamy, fluid, with a pleasant texture, accompanied throughout with hints of toast and floral notes.
Brand:
Cloudy Bay
Volume:
75 cl
Grape:
Sauvignon Blanc
Add:
2018
D.O.:
Marlborough
Type:
White
Service:
7ºC - 12ºC
Graduation:
13.5%
Pairing:
Fish • mediterranean cuisine • olives • salads • seafood
Nose:
ripe fruits and peaches and raspberry pulp and tart.
Boca:
fresh and balanced between nectarine and fruit. Intense and concentrated, with a finish of stone fruit and citrus flowers.