Duck Legs confit French style 350g Cascajares

Authentic taste of France on your table thanks to these two duck legs perfectly confit and ready to heat in the oven or microwave. Very easy to prepare, a perfect dish for two people and gluten free.OVEN: Preheat the oven to 220ºC, open the package and the package with the duck legs, place them on a baking tray and heat for about 25-30 minutes.MICROWAVE: Open the package containing the information, pierce the package with the product and heat at maximum power for 3-5 minutes. Open the package being careful not to burn yourself and serve.