Chocolate Amatller Madagascar
Gluten Free

Chocolate Amatller Madagascar

Out-of-Stock
4.25€

60.71€ Kg


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Madagascar is known as the jewel in the African crown of cocoa cultivation in the chocolate industry and is famous for producing cocoa with a delicate and intensely fruity flavor. The Sambirano Valley in the north of the island is the main growing area. The cocoa is roasted at just the right point to respect the flavor and aromas of the origin and a minimum conching to achieve a velvety texture. Its acidity, typical of the variety, stands out. Citrus notes and a final especiado.Fecha expiry date: 30/04/2023

Brand: Amatller
Origin: Spain
Energy value: 2412 KJ / 581 kcal
Fats: 43
Saturated: 27
Proteins: 9
Salt: 0,05
Carbohydrates: 36
Sugars: 26
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