Tuna steaks with bull 195 g Pesasur

Tuna steaks with bull 195 g Pesasur

Carne al toro is a typical Andalusian recipe made with game or fighting bull meat. It consists of a long cooking of vegetables, red wine and spices.In this recipe, Ángel León, known as Chef del Mar, versions this traditional recipe with tuna steaks.

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7.25€


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Brand: Pesasur
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