Albariño García Camaño 2019 Pazo de Rubianes 75cl
Albariño García Caamaño. Vintage 2018. Pazo de Rubianes. 75 centiliters.
This Albariño comes from the trellises and vine arbors. Once harvested, the grapes are processed in cellars for less than 3 hours after being harvested. The maceration is cold. It should be taken into account that itstarts with tear musts that have been obtained with a light pressing. Fermentation takes place in stainless steel tanks, always with controlled temperature. Later, the wine is aged on the lees for approximately one and a half years. As a finishing touch, the wine is cold stabilized and then bottled, and its elaboration process and its estate origin give it that distinguished character so typical of single estate wines.